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【銅鑼灣美食】銅鑼灣新開英倫風Cafe 創意Fusion菜!牛丼糖心蛋/牛油炸雞窩夫/味噌焦糖Latte
發佈時間: Jan 20, 2021銅鑼灣Cafe繁多!最近銅鑼灣又新開一間大走典雅英倫風格的Cafe「Passepartout」。光是Cafe鋪面的湖水藍色外牆已經非常吸睛,戶外座位更吸引了不少客人打卡影相。Cafe主打創意Fusion菜式,菜單均是自家研創,包括牛丼糖心蛋、印式牛油炸雞配以黃薑粉做的窩夫,和以英式蘇格蘭蛋呈現的港式餐蛋飯。Cafe更有不少特別的咖啡飲料和甜品,其中味噌焦糖Latte令人一試難忘,即刻睇睇這家銅鑼灣Cafe推介吧!
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